AUSTRALIAN AND NEW ZEALAND RESTAURANT & CAFE LISTING



For a full list of restaurants and cafes, please click here:

Download Restaurant Guide

Ironbark Grill & Bar

Ironbark Grill & Bar offers  modern Australian food, combining ingredients delivered directly from Australia with a rich variety of ingredients from Japan and other countries. 

Location: Ginza Six, Ginza

Opening hours: 11:00 - 15:30 / 17:30 - 23:00

Price range: Lunch ¥1,200 - ¥5,000 / Dinner ¥500 - 8,000 





Ruby Jack's

Utilizing both old & new world techniques Ruby Jack’s cuisine respects the true flavor of the selected premium ingredients while keeping their freshness.

Location: Ark Hills, Roppongi

Opening hours: 11:00 - 24:00 / 11:00 - 22:00 (holidays)

Price range: Lunch ¥2,000 - 4,000 / Dinner ¥10,000 - 15,000






Two Rooms Grill and Bar

Suspended high above Tokyo’s fashion district, Two Rooms Grill and Bar offers simple yet elegant dishes utilising Old & New World cooking techniques and only the freshest market produce.


Location: Kita Aoyama, Minato-ku

Opening hours: 11:30 - 14:30 / 18:00 - 22:00

Price range: Lunch ¥2,000 - 4,000 / Dinner ¥10,000 - 15,000





South by Terra

"South" is a unique restaurant that focuses on Australian and New Zealand seafood, celebrating fresh ocean flavours with seasonal vegetables. Adding to the experience is Australian fine wine and the night view of Tokyo from Ebisu.

At “South” you will have the opportunity to enjoy pure ocean flavours in the heart of urban Tokyo.

Location: 
Yebisu Garden Place 39F

Opening hours: 11:30 - 15:00 / 17:30 - 23:00

Price Range: Lunch ¥1,300 - 4,000 / Dinner ¥5,000 - 8,000




ZEALANDER by Terra


Visit Zealander to sample New Zealand cuisine in a casual dining setting where you can enjoy fresh New Zealand food paired with premium New Zealand wines.


Location: Shin-Marunouchi Bldg.5F, Marunouchi

Opening Hours: 11:00 - 15:00 / 17:00 - 23:00

Price Range: ¥400 - 5,000 yen




Wakanui

Wakanui Grill Dining and Bar, is situated in a premium location, with the chic interior to create a breathtaking space. Their New Zealand spring lamb is raised only on highly nutritious pasture from spring until early summer. These renowned lamb chops and lamb racks are grilled to perfection using Binchotan charcoal.


Location: Shiba Koen / Azabu Juban

Opening hours: Shiba Koen 11:30 - 15:00 / 18:00 - 23:00

                                 Azabu Juban 17:00 - 23:00

Price range: Lunch ¥1,700 - 3,500 / Dinner ¥8,000 - 10,000




Copyright © ANZCCJ. All rights reserved

Powered by Wild Apricot Membership Software